{"id":3209,"date":"2014-03-19T00:00:00","date_gmt":"2014-03-18T23:00:00","guid":{"rendered":"https:\/\/www.maestrodolio.it\/maestrodolio-delegazione-ais-isola-delba\/"},"modified":"2017-10-07T13:39:11","modified_gmt":"2017-10-07T11:39:11","slug":"maestrodolio-delegazione-ais-isola-delba","status":"publish","type":"post","link":"https:\/\/www.maestrodolio.it\/en\/maestrodolio-delegazione-ais-isola-delba\/","title":{"rendered":"Maestrod&#8217;olio &#038; Delegazione AIS Isola d&#8217;Elba"},"content":{"rendered":"<p>Maestrod\u2019olio &amp; Delegazione AIS Isola d\u2019Elba joined up to promote the culture of top quality extra-virgin olive oil and good cookery.<\/p>\n<p>5 classes<\/p>\n<p>20:00 &#8211; 22:30<\/p>\n<p>&nbsp;<\/p>\n<p><strong>AGENDA<\/strong><\/p>\n<table class=\"table table-bordered table-striped\">\n<tbody>\n<tr>\n<td>Wednesday, March 19<\/td>\n<td>\u00a0History of the Olive. The Current Olive Oil Scenario in Italy.<\/p>\n<p>An approach to tasting.<\/p>\n<p>Food and olive oil pairing.<\/td>\n<\/tr>\n<tr>\n<td>Thursday, March 20<\/td>\n<td>\u00a0Health benefits of extra-virgin olive oil, with Doctor <a href=\"http:\/\/www.sarafarnetti.it\/\">Sara Farnetti<\/a>.<\/p>\n<p>Cheese and olive oil, with <a href=\"http:\/\/www.demagi.it\/\">Andrea Magi<\/a>.<\/td>\n<\/tr>\n<tr>\n<td>Monday, March 24<\/td>\n<td>\u00a0Different production systems, with Domenico Ruffino.<\/td>\n<\/tr>\n<tr>\n<td>Tuesday, March 25<\/td>\n<td>Different production systems, with Fausto Borella.<\/td>\n<\/tr>\n<tr>\n<td>Tuesday April, 1<\/td>\n<td>\u00a0Edu dinner with food and olive oil pairing.<\/p>\n<p>Maestrod\u2019olio Graduation Ceremony.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><strong>COURSE OFFER<\/strong><\/p>\n<ul>\n<li>4 classes<\/li>\n<li>Over 30 selected olive oil for tasting<\/li>\n<li>1 dinner<\/li>\n<\/ul>\n<p><strong>CLASS PROGRAMME<\/strong><\/p>\n<ul>\n<li>Intro<\/li>\n<li>Theory and tasting practice<\/li>\n<li>The Artisan of Taste<\/li>\n<li>Final tasting<\/li>\n<\/ul>\n<p><strong>KIT PROVIDED<\/strong><\/p>\n<ul>\n<li>Bag, 6 tasting glasses with their covers<\/li>\n<li>Guidebook Terred\u2019olio<\/li>\n<li>Maestrod\u2019olio tasting notebook<\/li>\n<li>Maestrod\u2019olio diploma and badge<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Maestrod\u2019olio &amp; Delegazione AIS Isola d\u2019Elba joined up to promote the culture of top quality extra-virgin olive oil and good cookery. 5 classes 20:00 &#8211; 22:30 &nbsp; AGENDA Wednesday, March&hellip;<\/p>\n<p><a href=\"https:\/\/www.maestrodolio.it\/en\/maestrodolio-delegazione-ais-isola-delba\/\" class=\"btn btn-olive\">Read more <i class=\"glyphicon glyphicon-chevron-right\"><\/i><\/a><\/p>\n","protected":false},"author":3,"featured_media":2237,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3209","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.maestrodolio.it\/wp-content\/uploads\/2014\/03\/Logo-Maestrodolio-mod.png?fit=745%2C638&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/posts\/3209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/comments?post=3209"}],"version-history":[{"count":2,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/posts\/3209\/revisions"}],"predecessor-version":[{"id":3211,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/posts\/3209\/revisions\/3211"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/media\/2237"}],"wp:attachment":[{"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/media?parent=3209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/categories?post=3209"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maestrodolio.it\/en\/wp-json\/wp\/v2\/tags?post=3209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}