Discovering the Extra-Virgin Olive Oil of Excellence
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•Now at its 6th year of activity, Maestrod’olio Academy decided to pair with Haute Cuisine. Taste enthusiasts can learn how to distinguish the good qualities of extra-virgin olive oils of…
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•Now at its 6th year of activity, Maestrod’olio Academy decided to pair with Haute Cuisine. Taste enthusiasts can learn how to distinguish the good qualities of extra-virgin olive oils of…
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•Now at its 5th year of activity, Maestrod’olio Academy decided to pair with Haute Cuisine. Taste enthusiasts can learn how to distinguish the good qualities of extra-virgin olive oils of…
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•Lucca, 19th March 2013 Now at its 6th year of activity, Maestrod’olio Academy decided to pair with Haute Cuisine. Taste enthusiasts can learn how to distinguish the good qualities of…
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•This course offered to each attendant the opportunity to taste 60 different extra-virgin olive oils paired with the best Italian local food and dishes, so discovering a new practice that…
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•This course offered to each attendant the opportunity to taste 60 different extra-virgin olive oils paired with the best Italian local food and dishes, so discovering a new practice that…
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•The course included: – 6 classes – Over 40 selected olive oils for tasting – 1 dinner with food and olive oil pairing The kit provided included: – Backpack with…
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•This comprehensive and engaging educational tasting course to discover the wonderful world of extra-virgin olive oil started in Rome, at Regina Hotel Baglioni, and ended in Tuscany, one of the…
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•A comprehensive and engaging educational tasting course at Grand Hotel Guinigi. The course included: – 12 classes – Over 80 selected olive oil for tasting – 1 edu trip –…