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From the solemnity of Carducci’s ode to the source of Clitumnus River one can imagine the majesty of the Umbrian countryside. As we wander with our minds centuries of history…

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In Maremma there is an uninterrupted rapport between the land and tradition. The faces of its inhabitants are mirrors of the past and a territory full of contrasts, of wildlife,…

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Magna Graecia is not just Calabria and Sicily because the ancient Greeks colonized most all of southern Italy, including the region of Basilicata, also known as Lucania, a wild and…

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Often described as Italy’s olive-growing heartland, Puglia is an inexhaustible source for variety and top quality products. The region has the highest olive production level in Italy and is third…

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This saying has condensed in five words the beauty of a city. The beauty of a whole region, actually: the Campania. It is no coincidence that famous men – and…

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Despite the vast tracts of fields and more than 40,000 hectares of cultivation, olive growing in Sardinia is nothing compared to data relating to Puglia region, but it takes however…

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The thriving land in Campania has an age-old olive production and with great potential. The spread of the olive is attributed to Phoenicians and Greeks, to be then increased by…

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The olive tree in the Lazio region identifies with the meaning of territory itself and embodies a fundamental part both in rural and in urban landscapes: the growing of this…

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Biodynamic agriculture. Many people wonder if it is a fad or the future instead. I think the answer is both. Our society is suddenly hit by eddies of current trends…

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Ideally begin to walk on all the Italian olive groves, starting from the lung of our olive-growing, the heel of the Boot: the Puglia region. According to the latest estimates,…

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